The food was great ! Service was lack luster. Ambiance was cute. Had the lamb lunch special with a chicken skewer appetizer. Both came out delicious. The plates were hot, the portions were perfect for a meal. I really enjoyed the food. The flavors were great. I would definitely come back

My sister and I and her kids had an amazing meal here. Sitting outside was lovely. The service was exemplary. The portions were generous and beautifully served. Don't miss the bhel poori!

This restaurant was highly recommended by a friend and it did not disappoint! I am always down for Indian food, especially if we're ordering naan and vindaloo! My favorite part about this restaurant is that there are so many different options to accompany your curry - they've got swordfish, tofu, chicken, lamb, chickpeas, etc. I also love all the vegetarian-friendly options. It was also my first time seeing kebab and swordfish on a menu for Indian restaurant, so I will definitely have to indulge in that next time. The vindaloo here packed some heat, but was a little less spicier than I expected. The tomato flavor in the vindaloo was present and gave it a nice touch. For the price, it comes with A LOT of food!!!! Like huge serving sizes. Their cucumber raita sauce + rice was huge and can feed a whole party. Their portions definitely surprised me because I am from NYC, and we have the same prices but portions are way way smaller.

Second time visiting, this time for dinner. Another 5-star experience! The vegetable samosa appetizers were great, two large puffs, perfect for sharing. I ordered the Chicken Tikka Masala, my date the Chicken Biryani. Both were huge portions, although the biryani did not have a large portion of chicken. I love spicy, but found the biryani too spicy for me. The staff was lovely, look forward to coming back many more times!

Visited Rhode Island and saw terrific reviews of this Indian restaurant! The ambience was top notch with huge Indian paintings on the walls and beautiful chandeliers depicting the royal part of India. The servers were pretty nice and warm and were constantly checking on us. Food was flavorful and we ordered brunch thali which consisted of 3 curries, one kheer (dessert), half naan, salad and lentils. Lamb kabab was really good. Chicken kabab was also good. Didn't like paneer kabab much though. If you are in providence I would highly recommend to visit there.

The food here is really fresh and authentic. There is a smell you have to get past of the curry, but then you get used to it right away. The atmosphere is fun and often times they have free henna available They can get very busy here, but I never see it affect the service . Always clean and I never have to wait a long time for my food

It was during Diwali week when we took our French visitors to India restaurant for dinner, which we enjoyed. We like the food and the ambiance of the place and come here about six times a year. The garlands and the henna are a nice touch. We shared the bhelpuri (which we have not found in other Indian restaurants), a Karahi ghost, the excellent lamb chops- my favorite dish here - mutter paneer, plain rice, a seafood mango dish (a medley) , the first time we have had this here, and a half basket of plain nan. For dessert we had a decent kulfi. This was washed down with a couple of 22oz Taj Mahals. The bill came to $150 without the tip. We will be back.

Visited with my parents and sister for a joint celebration dinner. Their decor is ornate, and they have plenty of indoor or outdoor seating. The food is traditional Indian cuisine, we started with samosas and a naan spread, both of which were great. They have a full bar setup, and a variety of cocktail options. I got a spicy Margarita and it was extremely large and had a nice spicy kick to it. For the entree I got a goat dish served over basmati rice. The meat was extremely tender and well seasoned. It took a little bit for our server to come over and introduce himself to us, but once he did, the food and drinks came quickly after we ordered. We were very happy with the experience and can't wait to return again.

I made a reservation for two on OpenTable for a Monday night and was promptly seated at a outdoor table near the entrance. It was the perfect evening for al fresco dining and the space was bright with flower beds behind the tables. Our server came over to us before we were ready to order, there were so many options and it took a while to be able to comb through everything. I decided to get a frozen Mango Daiquiri, which tasted remarkably close to a Mango Lassi. We ordered the Vegetarian Appetizer Combo, which came with two baked samosas, Papri Chaat, and kale cucumber salad. The food came within minutes of ordering and it was the perfect start to the meal as the flavors were fresh and vibrant. For my entree, I got the Karahi Gohst, which is a goat curry served with rice. We also split an order of chili cilantro naan, which was the perfect vehicle to transport curry into my mouth. Some pieces of the goat were on the tougher side and took some effort to chew through, but the flavors were deep and complex. I've been wanting to try India for a while and it was a good experience- the food tasted good and the service was great.